VEGETABLE OILS






REFINED SUNFLOWER OIL

  • Specific density (AT 20c): 0,918 - 0,920
  • Refractive index (AT 40c): 1.467 - 1.469
  • Transparency of oil, max: 10 fem
  • Acidity mg KOH % gm oil max: 0,1 - 0,6
  • Peroxide value mMol/kg oil max: 0,1 - 0,7
  • Color value iodine, mg max: 4
  • Lodine value (WIJS): 110 – 144
  • Moisture & Volatile % max: 0,06
  • Saponification value, mg KOH/gm oil: 188 – 194
  • Phosphorus containing matter (P2O5): Negative
  • Non-fatty Impurities, % max: Negative
  • Coloring materials, allowed to ad: According to the international standards
  • Artificial flavors, allowed to ad: According to the international standards
  • Anti oxidants: 200mg/kg but galate not more than 100mg/kg
  • Preservative agent: According to the international standards
  • Anti foaming: 10mg/kg
  • Anti crystallization: 1250mg/kg
  • Soap content: 0,005 max
  • Unsoluble impurities % mass: 0,5 max


 CRUDE SUNFLOWER OIL

  • FFA (%) NEN-EN-ISO 660 max 3.0
  • Moisture (%) NEN-EN-ISO 662 max 0.5
  • Impurities (%) NEN-EN-ISO 663 –
  • Colour Lovibond (5¼ inch) NEN 6308 –
  • Peroxide Value at loading (meq/kg) NEN-EN-ISO 3960 –
  • Relative density at 20oC NEN 6311 –
  • Iodine value (g 12/100g) NEN-EN-ISO 3961 –
  • Flash point oC - Min 121 oC
  • Microbiological safety           
  • Oil does not contain water. The micro-organismes cannot grow under those circumstances.
  • As long as the packaging stays closed, contamination is not an option. 


REFINED SOYBEAN OIL

  • FFA (%) NEN-EN-ISO 660 max 0,1
  • Moisture (%) NEN-EN-ISO 662 max 0,05
  • Impurities (%) NEN-EN-ISO 663 negative
  • Colour Lovibond (5¼ inch) NEN 6308 15Y, 1,5R
  • Peroxide Value at loading (meq/kg) NEN-EN-ISO 3960 max 1.0
  • Relative density at 20oC NEN 6311 0,91 – 0,93
  • Iodine value (g 12/100g) Own method 125 – 140


 CRUDE SOYBEAN OIL

  • FFA (As oleic with a molecular weight of 282): Basis: 1.00%, Maximum: 1.25%
  • 1.06% to 1.15% - discount to be 0.9% of contract price
  • 1.16% to 1.25% - discount to be 1.2% of contract price
  • Up to 0.021% - discount to be 0.2% of contract price
  • Lecithin (expressed as Phosphorous): Basis: 0.020%, Maximum: 0.025%
  • Sediment (Gardner Break test): Maximum: 0.10%
  • Impurities (insoluble in petrol ether): Maximum: 0.10%
  • Moisture and Volatile Matter: Maximum: 0.20%
  • Unsaponifiable Matter (test as per N.S.P.A.): Maximum: 1.50%
  • Colour (Lovibond cell 1 inch): Basis: not darker than 50 yellow plus 5 red


 CRUDE DEGUMMED SOYBEAN OIL

  • Free Fatty Acids (As OLEIC) Molecular Weight 282-Basis: BASE 1.00% MAX.1.25%
  • Moisture and Volatile Matter: 0.20% MAX.
  • Density (Specific Weight) at 25 C and 4 C Min. 0.9180 Max. 0.9225
  • Flash Point: MORE THAN 121 (250 F)
  • Saponification value Min. 188 Max. 198
  • Iodine value WIJS Min. 12 Max. 143
  • Impurities (Insoluble in Petrol Ether): 0.10% MAX.
  • Unsaponifiables Matter (test as per N.O.P.A.): Max. 1.50 pct.
  • Sediment (Gardner Break Test): 0.10% MAX.
  • Lecithin (expressed as Phosphorous): 0.02% MAX.
  • Color Index (MG Iodine) (Lovibond Cell 1 inch): 50-60 Yellow and 5-6 Red.
  • Refractive index at 20 degrees C: 1.505 to 1.512
  • Halphen reaction Negative


 REFINED CORN OIL

  • Fatty Acids (F.F.A): 0.1
  • Specific Gravity (25°C): 0.915-0.922
  • Moisture: 0
  • Unsaponificable: 2.0 max
  • Impurities: 0
  • Saponification Value: 187-193
  • Peroxide Value: at the time of loading max 1
  • Refractive Index (25°C): 1.47-1.474
  • Iodine Number 103-128 ODOR DEODORISED
  • Titre 14-20 Taste Bland


 CRUDE CORN OIL

  • FFA (As Oleic) : 3%max
  • Moisture / Impurities: 0.5% max
  • Refraction Index: 1.4719-1.4740 @ 25° C
  • Iodine Index: 120-144
  • Saponification Number: 187/192
  • Non Saponification matter: 1.0% max
  • Soluble in petroleter: 0.1% max;
  • Sediment: 0.3% max;
  • Flash point: 121° C min;
  • Peroxide: 2.0 MEQ 02/KG


 REFINED PALM OIL

  • Free Fatty Acid = Max 0.1%
  • Moisture = Max 0.1%
  • Iodine Value = Min 56 WIJ's
  • Slip Melting Point = Max 24 deg. C
  • Color (5.25"LBD) = Max 3R
  • Cloud Point = Max 10 deg. C
  • Appearance = white to pale yellow solid to semisolid lard-like fat
  • Flavor and Odor = Bland, odorless 


REFINED PALM KERNEL OIL

  • FFA (%) NEN-EN-ISO 660 max 0,1
  • Moisture (%) NEN-EN-ISO 662 max 0,1
  • Impurities (%) NEN-EN-ISO 663 Negative
  • Colour Lovibond (5¼ inch) NEN 6308 25Y, 2.5R
  • Peroxide Value at loading (meq/kg) NEN-EN-ISO 3960 max 1.0
  • Relative density at 20oC NEN 6311 –
  • Iodine value (g 12/100g) NEN-EN-ISO 3961 16 – 25
  • Meltingpoint (of fat phase) (oC) Own method 26 – 28
  • The product is not allowed to contain the following pesticides:
  •          Toxaphene Max. 0.10 mg/kg
  •          Total DDT Max. 0.05 mg/kg
  •          Other pesticides (individual) Max. 0.01 mg/kg
  •          PCB’s Max. 0.01 mg/kg
  • Presence of the following metals is tested:
  •          Cadmium Max. 0.02 mg/kg
  •          Mercury Max. 0.02 mg/kg
  •          Arsenic Max. 0.10 mg/kg
  •          Lead Max. 0.10 mg/kg
  •          Nickel Max. 0.10 mg/kg
  •          Iron Max. 0.10 mg/kg
  • Microbiological characteristics. The following analyses are done periodical:
  •          Total viable counts <1000/gr
  •          Lypolytic m.o. < 10/gr.
  •          Yeast < 10/gr.
  •          Mould < 10/gr.        
  •          Enterobacteriaceae max 10./gr.



CRUDE PALM OIL

  • FFA (%) MAX 0.10

  • MOISTURE & IMP MAX 0.10
  • IV: 48- 56
  • MELTING POINT: 38
  • OXIDATIVE STABILITY: MIN.12
  • DENSITY, 20°C - KG/M3 – 912
  • DENSITY, 50°C-KG/M3-892
  • FLAM POINT °C -360
  • FLASH POINT °C -320
  • VISCOSITY, 50°C -MM2/S-28
  • CETANE NUMBER 50
  • CALORIC VALUE KJ/KG -MIN. 37000
  • SULPHUR MG/KG -3
  • PHOSPHOR MG/KG -1.6
  • CARBON RESIDE WT.%- 0.30 


CRUDE COCONUT OIL

  • FFA (%) NEN-EN-ISO 660 Max 4
  • Moisture (%) NEN-EN-ISO 662 max 0,5
  • Colour gardner NEN 6309 Max 12
  • Saponification value (mg KOH/gr) NEN-EN-ISO 3596 248 – 264
  • Refractive index at 40oC NEN-EN-ISO 6320 1.4485 – 1.4500
  • Iodine value (g 12/100g) NEN-EN-ISO 3961 Max 12
  • Microbiological safety
  • Oil does not contain water. The micro-organismes cannot grow under those circumstances


REFINED COCONUT OIL

  • Coconut oil/fat, refined hydrogenated 30/34
  • FFA (%) NEN-EN-ISO 660 max 0,06
  • Moisture (%) NEN-EN-ISO 662 max 0,05
  • Impurities (%) NEN-EN-ISO 663
  • Colour Lovibond (5¼ inch) NEN 6308 15Y, 1,5R
  • Peroxide Value at loading (meq/kg) NEN-EN-ISO 3960 max 0.5
  • Relative density at 20oC NEN 6311 –
  • Iodine value (g 12/100g) NEN-EN-ISO 3961 Max 2
  • Meltingpoint (of fat phase) (oC) Own method 30-34
  • Presence of the following metals is tested:
  •          Cadmium Max. 0.02 mg/kg
  •          Mercury Max. 0.02 mg/kg
  •          Copper Max. 0.01 mg/kg
  •          Arsenic Max. 0.10 mg/kg
  •          Lead Max. 0.10 mg/kg
  •          Nickel Max. 0.10 mg/kg
  •          Iron Max. 0.10 mg/kg
  • Microbiological characteristics. The following analyses are done periodical:
  •          Total viable counts <1000/gr.
  •          Lypolytic m.o. < 10/gr.
  •          Yeast < 10/gr.
  •          Mould < 10/gr.
  •          Enterobacteriaceae max 10./gr.
  •          Toxaphene Max. 0.10 mg/kg
  •          Total DDT Max. 0.05 mg/kg
  •          Other pesticides (individual) Max. 0.01 mg/kg
  •       PCB’s Max. 0.01 mg/kg


JATROPHA OIL

  • DENSITY 0.880 – 0.920 g/cm³ (at 15ºC) EN ISO 3675
  • VISCOSITY Max 75 cST (at 20ºC) EN ISO 3104
  • UNSAPONIFIABLE Max 1.4% mass ISO 3596
  • ACID VALUE Max 3.0 mg KOH/g EN 14104
  • WATER Max 0.20% mass EN ISO 12937
  • INSOLUABLE SUSTANCES Max 0.20% mass ISO 12662
  • PHOSPHOROUS Max 160 ppm EN 14107
  • SULPHUR Max 8 ppm EN ISO 20846 or EN ISO 20884
  • LINOLENIC ACID Max 11% mass EN 14103
  • IODINE VALUE Max 115 g I2/100 g EN 14111
  • POLYUNSATURATED FATTY ACID Max 0.95% mass Specified by CEN
  • Na + K Content Max 15 mg/kg EN 14538 or EN 14108
  • Ca + Mg Content Max 15 mg/kg EN 14538 or EN 14108
  • OXIDATION STABILITY min 6 h EN14112
  • FREE FROM SOLIDS

 

CRUDE DEGUMMED RAPESEED OIL

  • Density(15 °C) Kg/m³ 900-930 DIN EN ISO 12185
  • Flash Point P.-M °C Min. 220 DIN EN ISO 2719
  • Cinematic Viscosity(40 °C) mm²/s max. 36,0 DIN EN ISO 3104
  • Lower cloric value Kj/kg max. 36.000 DIN 51 900-2
  • Cetane Number ./. min. 39 IP 498
  • Carbon Residue Mass n.C. % (m/m) max. 0,40 DIN EN ISO 10370
  • Iodine Number g Jod/100g 95-125 DIN EN 14111
  • Sulphur Content mg/kg max. 10 DIN EN ISO 20884
  • Contamination mg/kg max. 24 DIN EN 12662
  • Erucic Acid Value mg KOH/g max. 2,0 DIN EN 14104
  • Oxidation Stability 110 °C h min. 6,0 DIN EN 14112
  • Phosphorus Content mg/kg max. 12 DIN EN 14107
  • Content of alkaline earth
  • Metals (Ca+Mg) mg/kg max. 20 E DIN EN 14538
  • Oxid Ash Content % (m/m) max. 0,01 DIN EN ISO 6245
  • Water Content K.-F. mg/kg max. 750 DIN EN ISO 12937


 CRUDE RAPESEED OIL

  • Appearance light dust
  • Smell and taste characteristic to rape seed oil
  • Colored number mg, iodine, max 90
  • Acid value, mg KOH / g, max 6
  • Moisture and volatile matter, %, max 0.25
  • Un fat mixture, %, max 0.2
  • Flash point, C °, min 230
  • Unsupponification, %, max 1.5
  • Soap Number mg/KOH 165-200
  • Phosphorus matter recounting for stearooleoletsitin,%, max 2.0
  • Mass of eruk acid, %, max 3.0


REFINED RAPESEED OIL

  • FFA (%)NEN-EN-ISO 660 max 0,1

  • Moisture (%) NEN-EN-ISO 662 max 0,05
  • Impurities (%) NEN-EN-ISO 663 negative
  • Colour Lovibond (5¼ inch) NEN 6308 15Y, 1,5R
  • Peroxide Value at loading (meq/kg) NEN-EN-ISO 3960 max 1.0
  • Relative density at 20oC NEN 6311 0,91 – 0,93
  • Iodine value (g 12/100g) NEN-EN-ISO 3961 110 – 126
  • The product is not allowed to contain the following pesticides:
  •          Toxaphene Max. 0.10 mg/kg
  •          Total DDT Max. 0.05 mg/kg
  •          Other pesticides (individual) Max. 0.01 mg/kg
  •          PCB’s Max. 0.01 mg/kg
  • Presence of the following metals is tested:
  •          Cadmium Max. 0.02 mg/kg
  •          Mercury Max. 0.05 mg/kg
  •          Copper Max. 0.05 mg/kg
  •          Arsenic Max. 0.10 mg/kg
  •          Lead Max. 0.10 mg/kg
  •          Nickel Max. 0.20 mg/kg
  •          Iron Max. 0.10 mg/kg
  • Microbiological characteristics. The following analyses are done periodical:
  •          Total viable counts <1000/gr.
  •          Salmonella neg./25gr.
  •          Lypolytic m.o. < 10/gr.
  •          Yeast < 10/gr.
  •          Mould < 10/gr.
  •          Enterobacteriaceae max 10./gr.
  •          E-Coli < 3/gr.